While inheriting the culture of "Chinese stir frying", the design of automatic feeding and stir frying robot integrates multiple functions such as side dish supply, automatic feeding, automatic stir frying and automatic cleaning, redefines kitchen cooking, liberates both hands, and brings a new lifestyle to young users who are "busy, lazy and curtily".

The appearance of the automatic feeding cooking robot is simple and professional. The rigorous modeling is combined with the visual black glass processing method, and the professional large screen operation method is combined with the app to visualize the cooking process, so as to increase the user's sense of trust; Three color lights interact to increase the cooking atmosphere and sense of interest.

Through in-depth research on stir frying cooking methods suitable for Chinese tastes, we innovatively realize oil-free stir frying cooking and provide supply services for different dishes. The mobile app can create and download recipe programs. The robot will better learn and understand users' nutrition and taste needs, and then generate users' personalized parameters of ingredients and recipes, In the future, it can provide users with more accurate services when cooking and pushing recipes.

The stir frying culture of Chinese kitchen represents China's kitchen food civilization, which can make nutrition aggregate rapidly. The control of the heat of the product is the demand of Chinese families for cooking delicious food.

The project is jointly developed and designed by Foshan Luoke Zhongchuang Technology Co., Ltd. and Guangdong cuiyida Technology Co., Ltd., with the participation of many designers, engineers and R & D personnel. The R & D engineering team of cuiyida technology provides software and hardware technical support, and the R & D and supply chain team of Luoke structure is responsible for product structure design and supply chain management, Lok Industrial design team is responsible for product user experience upgrading strategy and appearance design.

At the functional level, the R & D personnel achieve the frying effect and cooking taste of the chef's spoon through the dual temperature control heating function, the air duct structure of fluid simulation, the innovative spoon structure design, and the fully automatic time-sharing feeding technology, so as to meet the maximum customization and accurate service of recipes.

1 ~ 2 years Input 100W

The frying robot designed for Chinese small family users integrates multiple functions such as side dish supply, automatic feeding, automatic frying and automatic cleaning. Through in-depth research on the frying cooking methods suitable for Chinese tastes, it innovatively realizes oil smoke free frying cooking, provides supply services of different dishes, redefines kitchen cooking, and truly liberates both hands. In the context of severe global epidemic situation, it provides users with easy and convenient cooking methods and healthy and safe food.