The project is an improved design of a coffee roaster. Our overall appearance, including the structure, has been fully upgraded and improved considerably compared to the previous performance, particularly with regard to comfort.

This project provides convenience for user use. The change from the original left rear of the coffee beans to the left side makes the operation more convenient, and it is not easy to scald and increase the safety.

The business was very good, and the customer took the coffee roaster to a number of coffee shows, launched online this year and had lots of orders.

This project provides new options for coffee users. Due to the technical difficulties of design and manufacture, the coffee roaster didn't have much original design. We also spent half a year designing and finally putting it on the market and meeting consumers.

The project involved a total of three designers. A total of 5 enterprise personnel participated in the provision of technical advice.

The innovation of this project is that it can make the operation more convenient, not scald and increase the safety. In addition, due to the appearance of the structure after improvement, but also with all the re design, the layout of the structure is also designed by us.

The whole project lasted 8 months and invested 500 thousand.

The actual completion of this project is far more than we expected, originally did not intend to improve the structure, but we unexpectedly, together with the structure of a new improvement, and made a revolutionary breakthrough in the whole machine.